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Job Offer: Seasonal (With Option for Full-Time) Enologist:Job description:
Seasonal (with option for full-time) EnologistMonterey Wine CompanyKing City, CA APPLY» » » SAVE CREATE ALERT SHARE » » E-Mail: » » » formerly Twitter Listing descriptionThe Monterey Wine Company is seeking an Enologist that is motivated and hardworking.KEY RESPONSIBILITIES & ACCOUNTABILITIES include the following: • Assists in the management of wine inventory. Monitors barrels and assists in generation of the topping schedule. • Assists in entering data and maintaining production and inventory spreadsheets. • Performs audits of production activities ensuring appropriate sanitation and production procedures are followed. • Assist in winemaking production, warehouse management, and shipping and receiving. • Adhere to, and ensure compliance with all State, Federal, and local employment, wage and hour, safety rules, regulations, laws and permits. • Responsible for site safety and conformance with company manual procedures in cellar operations, and with regard to wine quality and costs. Maintains safety and compliance programs as mandated by company and regulatory agency standards. • Assist with Cellar Operations -Day and Night Shifts • Performs special projects as required. Other tasks may be assigned. Reasonable accommodations may be made to enable individuals with disabilities to execute the essential functions. QUALIFICATIONS & practice: to execute this job prosperously, an individual must be able to execute each essential duty satisfactorily. The requirements listed below are representative of the expertise, expertise, practice and/or abilities required. • BS Degree in Enology or related field is preferred. • capability to think both analytically and subjectively. • Computer literacy in software applications MS Word and Excel required. practice in WMDB • Excellent communication expertise, verbal, and written. Fluent in English. • Strong organizational and time management expertise. Attention to detail. capability to multi task. • capability to adapt and be flexible within a changing work environment. Willing to work flexible and extended hours when necessary (graveyard shift during harvest). • capability to contribute to a positive work environment by behaving and communicating in a manner that works positively with clients, co-workers, and management. • One (1) years of practice working in a winery • Demonstrated capability to supervise, lead or motivate others; to work independently or in a team. • Must be able to lift at least 50 lbs. • Must have legal authorization to work in the USA income info-$55,000 to $ 59,000 (with overtime) E.O.E Create a Job AlertReceive an email alert when similar new jobs are posted. It's free, fast and easy. Create AlertAdditional Information:Job Published: Wednesday, June 5th Type of Work: Harvest Help Job Job Category: Winemaker/Enologist Job Level: Internship/Seasonal Compensation: $55,OOO.OO − $59,OOO. OO with overtime Or... lgain more Create a Job AlertReceive an email alert when similar new jobs are posted. It's free, fast and easy. Create Alertwinejobs.com homeSkills:
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