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adjunct Winemaker:Plata Wine PartnersJob description:
adjunct WinemakerPlata Wine PartnersNapa, CA APPLY» » » SAVE CREATE ALERT SHARE » » E-Mail: » » » formerly Twitter Listing descriptionNature of Employment: Full time salaried position with benefits. Shared, open office environment. Regular business hours during the non-harvest season; extended hours/days as needed during harvest (Aug-Nov).Company Overview: Plata Wine Partners is a B2B wine company producing exceptional wines that offer unbeatable value, with a collection of owned, private label, and custom wine brand projects. Our competitive edge is driven by ownership of significant acreage of sustainably-farmed vineyards in all major California AVAs. With a commitment to excellence and innovation, we strive to deliver quality, value and great customer service to ensure our brands are a pivotal key to our customers’ success. Job Overview: As the adjunct Winemaker, you will play a pivotal function in supporting all aspects of the winemaking process under the guidance of our practiced winemaking team. Our work will focus on the multiple outside custom-crush, storage, and bottling facilities to produce over 150 SKUs in 60+ brands, distributed all over the US and the wine-drinking world. You will gain practice in producing wine all over all price tiers and in working with fruit from multiple premium and luxury AVAs. Come join us if you’re ready to move out of the cellar and into a winemaking-focused position. Key Job responsibilities: • Bulk Wine Stcapability & Quality Optimization – track lab analyses, monitor facilities’ work order requests, maintain database, execute trials and QA tastings • New Product Development and Blending Support – support Winemakers in the design and execution of bottling blends and new product pitches • Bottling Support – monitor status of bottling projects • Harvest – track vineyard ripening, harvest supplies, and fermentation status for all lots across 8-12 crush facilities • Some general bulk wine sales and office support Appropriate qualifications: • Bachelor’s Degree in Enology, Chemistry, Viticulture or other related field • 2+ full years of winery practice beyond harvest internships • Proficiency in Microsoft Office (Excel, Word, etc.) • Well-rounded expertise of winemaking, fermentation, and laboratory procedures; and harvest, bottling, and productions workflows • Proficiency with wine management software; practice with InnoVint a plus • Possess strong organizational, logistical and critical thinking expertise along with the capability to prioritize multiple tasks • Possess excellent written and oral communication expertise. Fluency in English, both verbal and written. • capability to lift and carry up to 50lbs • US Citizenship or valid, current work Visa • Valid CA driver’s license and reliable vehicle and capability to drive to visit facilities as needed • Available to work a varied schedule during the harvest season as needed • Submit to background check on a conditional offer of employment Create a Job AlertReceive an email alert when similar new jobs are posted. It's free, fast and easy. Create AlertAdditional Information:Job Published: Thursday, April 18th Type of Work: Full Time Job Job Category: Winemaker/Enologist Job Level: Entry Level Compensation: $82,OOO.OO − $ ;9O,OOO.OO Or... lgain more Create a Job AlertReceive an email alert when similar new jobs are posted. It's free, fast and easy. Create Alertwinejobs.com homeSkills:
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